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Pasta with tuna and green garlic

Pasta with tuna and green garlic

Boil the pasta in salted water.

Finely chop the onion and sauté it for 10-12 minutes in hot oil. Add the tomato paste and let it simmer for another 5-6 minutes.

Take the pan off the heat and immediately add the finely chopped garlic and canned tuna over the hot sauce. Add the pasta and mix well. Good appetite!