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Chocolate Easter bunnies recipe

Chocolate Easter bunnies recipe

  • Recipes
  • Dish type
  • Cake
  • Cake decorating

This is more of an idea than a recipe! Use the chocolate bunnies to decorate an Easter cake or dessert.

1 person made this

IngredientsMakes: 6 -8 rabbits

  • 50g dark chocolate
  • 50g white chocolate

MethodPrep:30min ›Extra time:10min freezing › Ready in:40min

  1. Draw small bunny rabbits on a piece of baking parchment either free style if you are capable, or use a cookie cutter as a template. Place the paper on a cool surface.
  2. Melt the dark chocolate in the microwave. Using a small brush trace the outline of the bunny. Then use a thicker brush to fill the inside.
  3. Place the paper in the freezer until solid. It usually only takes a few minutes.
  4. Now melt the white chocolate in the microwave and tip it in a small piping bag with a fine nozzle. Decorate the bunnies and place them in the freezer again to harden.

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