- Dish type
- Cake decorating
This is more of an idea than a recipe! Use the chocolate bunnies to decorate an Easter cake or dessert.
1 person made this
IngredientsMakes: 6 -8 rabbits
- 50g dark chocolate
- 50g white chocolate
MethodPrep:30min ›Extra time:10min freezing › Ready in:40min
- Draw small bunny rabbits on a piece of baking parchment either free style if you are capable, or use a cookie cutter as a template. Place the paper on a cool surface.
- Melt the dark chocolate in the microwave. Using a small brush trace the outline of the bunny. Then use a thicker brush to fill the inside.
- Place the paper in the freezer until solid. It usually only takes a few minutes.
- Now melt the white chocolate in the microwave and tip it in a small piping bag with a fine nozzle. Decorate the bunnies and place them in the freezer again to harden.